Starters
Bone marrow `Malkara` lentil soup 65 ₺
Brussel Sprouts, `Simit` Crutton, Roasted Sunflower Seeds, Spicy Oil
PANEED `ERZİNCAN TULUM` CHEESE & PISTACHIO 75 ₺
Organic carob molasse, dried fig
FRIED ZUCCHINI BLOSSOMS 80 ₺
Stuffed with `Bandırma` lor cheese
Cevhiche 95 ₺
Tigre de leche, Coriander, Roasted Sweet Potatoes, Spiced Corn
STUFFED BABY ZUCCHINI 70 ₺
`Kandıra` buffalo yoghurt, minced beef
Main Courses
MUSHROOM FILLED TORTELLINI 95 ₺
Beef Consommel, Beef Tongue Pastrami, Bergama Pecorine Sunchoke Chips
OCTOPUS CARPACCIO & TRUFFLE OIL 170 ₺
Oak smoked octopus, salicornia
BRUSCHETTA MIX 145 ₺
Parmaggiano & tomato, salmon tartar, prawn & avocado
FRANKIE DUCK BREAST CARPACCIO 170 ₺
Extra virgin olive oil, fine chopped chives
GRILLED `BOZCAADA` CALAMARY 170 ₺
Green leafs tossed with kinoa, garlic sauce
TUNA TARTAR 170 ₺
Three colors of kinoa on apricot & artichoke mash, fried sesame, extra virgin olive oil
DRIED AUBERGINE RAVIOLI 165 ₺
Home made fresh pasta & farm butter
PANFRIED RED MULLET IN ZUCCHINI BLOSSOMS 155 ₺
Sauteed spinach heads, bell pepper
GRILLED `AYVALIK` OCTOPUS 170 ₺
Aubergine mash & green leafs
FRANKIE RISOTTO WITH SWEETBREADS 170 ₺
Oven baked walnut & extra virgin olive oil
PANFRIED WHITE COD 170 ₺
Avocado humus, chili virgin olive oil
GRILLED PORGY FISH 170 ₺
Kuskus with fresh artichoke heart, grated bottarga
STEAMED SHI DRUM 170 ₺
Shallot, pak choi leafs, vongole
DUCK FRICASSEE WITH DAMSON PLUM 170 ₺
Top round duck leg, cracked wheat, green lentil
GRILLED STEAK FILET 165 ₺
Star anise flavored potato mash, porchini mushroom, fresh spinach leafs,sauce demi-glace
GRILLED JUMBO PRAWNS 170 ₺
Fresh leaves tossed with kinoa
Dessert
Cumin Meringue 50 ₺
Caramelized Peach, Yoghurt Sorbet, 25 Years Aged Balsamic
Caramel Parfait 50 ₺
Pistachio Sponge Cake, Mulberry Sorbet, Blackberry Sauce
Chocolate Ganache 50 ₺
Salted Chocolate, `Şanlıurfa` Spicy Pepper Ice Cream, Seasonal Fruits
Frankie's Baklava 60 ₺
Lor CHeese Ice Cream, Walnut Cream, Early Harvest `Gaziantep` Pistachio